Easy Chile Relleno Casserole is delicious vegetarian dish made with whole roasted Hatch green chiles, stuffed with Monterey Jack cheese, topped with an egg, milk batter, then baked into fluffy perfection. Easily adapted to be gluten free. Whether you are looking for a breakfast, brunch, lunch or dinner recipe, this Easy Chile Relleno Casserole fills…
The Best Strawberry Rhubarb Crumb Bars have a buttery oatmeal shortbread crust and crumb topping with a sweet-tart ribbon of strawberry rhubarb compote layered between. The ideal springtime treat! Rhubarb is one of those love-hate foods isn’t it? For me it’s love, love, love! It’s tartness is complemented beautifully when paired with strawberries, layered between…
Lemon Sandwich Cookies are a light, buttery, slice and bake cookie with a bright lemon flavor, they are tender, not overly sweet, with a delicious sweet-tart lemon frosting sandwiched between. These might possibly be my most favorite cookie. Post and pictures updated 5.13.20 Butter Shortbread Cookies with Lemon These cookies, without a doubt, are worth…
A delicious, simple, Asian Marinated Grilled Pork Tenderloin recipe. The pork has great flavor and comes out tender every time! Named after my mother-in-law Betty, who inspired this recipe this marinade is easy and imparts wonderful soy, ginger and garlic flavor. I had this first when visiting my in-laws back in Maine a few years…
A moist and easy copycat recipe for Nothing Bundt Cakes Chocolate Chocolate Chip Bundt cake! The best and easiest part, this Chocolate Chip Bundt Cake recipe uses cake mix and pudding! The ideal recipe for Mother’s day, baby and bridal showers or just because! Make bundtlets, mini bundts or cupcakes too! MOIST AND EASY CHOCOLATE…
