This healthier Snickerdoodle zucchini bread has browned butter, avocado or grapeseed oil, whole grain flours and a ribbon of cinnamon sugar in the middle. The perfect, beautifully balanced mix. I have adapted this recipe from SouthernPlate, probably because I love Snickerdoodles, I mean, what’s not to love; a buttery sugar cookie, rolled in crunchy cinnamon…
Breakfast
Gluten Free Coffee Cake (UGLY Cake)
GLUTEN FREE COFFEE CAKE PIN NOW! And wouldn’t it be nice to have a slam dunk gluten free recipe; just in case you need one? And, just in case you are wondering you can substitute all of the flours for regular all-purpose flour. GLUTEN FREE COFFEE CAKE JOIN THE FRESH COOKY ON PINTEREST How do…
Bircher Muesli (Overnight Oats)
Bircher Muesli is the original overnight oats; a quick and easy recipe for a healthy, whole grain and delicious breakfast. BIRCHER MUESLI (OVERNIGHT OATS) WHAT IS BIRCHER MUESLI? You are probably asking, “what in the world IS Bircher Muesli!?” You might be familiar with the term muesli, but maybe not Bircher Muesli. The name Bircher…
Cherry Clementine Protein Smoothie
I stumbled upon something AMAZING! This Cherry Clementine Protein Smoothie tastes like a cherry version of an Orange Julius, but with healthy, keep you full, protein and nutrient rich ingredients! Cherry Clementine Protein Smoothie Are you a smoothie maker? I love smoothies, especially as a busy mom — I enjoy making breakfast for my family,…
Cinnamon Swirl Bundt Cake
Sugar and spice and everything nice? It is when you make this simple Cinnamon Swirl Bundt Cake for your family or friends. A simple, moist, coffee cake recipe – hands on on time; 15 minutes, maybe! The hardest part about this cake is waiting for it to bake. CINNAMON SWIRL BUNDT CAKE Hopefully you know…
Glazed Raspberry Blueberry Scones
These glazed raspberry blueberry scones with a delicious butter lemon glaze are incredibly moist, packed with flavor, perfect for brunch, garden parties, bridal and baby showers, Mother’s Day, Sunday brunch, and so much more! GLAZED RASPBERRY BLUEBERRY SCONES I’m kind of a scone fanatic and have been making them for years; but not the dry…
Honey Bran Muffin {Mimi’s Copycat}
Ever had a Mimi’s Honey Bran Muffin? I haven’t been to a Mimi’s in awhile – but I remember those bran muffins and this recipe is a beautiful copycat version! Soft, a little chewy, packed with amazing flavor and gooeyness and oh you might say that they are on the healthy-ish side! WIN! HONEY BRAN…
Dutch Baby {Oven Baked Pancake}
Never made a Dutch Baby? Baby are YOU missing out! Dutch Babies or German pancakes are an egg-y, easy, crêpe like pancake! Oven baked to huge, fluffy, light pancake perfection! Served with melted butter, a squeeze of lemon and a dusting of powdered sugar. I love breakfast, it’s my FAVORITE meal to eat out, I usually order…
Banana Nutella Bread
This amazing, mouth-watering, Banana Nutella Bread has a hidden ribbon of chocolate hazelnut Nutella beautifully swirled throughout the bread! It’s so moist, tender and full of banana, chocolate hazelnut flavor! BANANA NUTELLA BREAD Colorado had a tiny tip of the polar vortex, we had some chilly and snowy weather ourselves and I wanted to bake…
Eggnog Scones with White Chocolate Glaze
Elegant Eggnog Scones with a Browned Butter White Chocolate Glaze are a simple, yet decadent holiday treat. Morning or afternoon you will enjoy these soft, buttery, lightly spiced eggnog scones, simply drizzled with a delicious browned butter, white chocolate, eggnog glaze and dusted with freshly grated nutmeg! The Best Eggnog Scones PIN HERE In case you can’t tell I’m…
Overnight Cinnamon Crunch French Toast
This scrumptious overnight cinnamon crunch french toast topped with a mouth-watering cinnamon crumb topping is the perfect make ahead breakfast! Whether for a special occasion, a holiday breakfast, or just a lazy weekend morning, this is a breakfast casserole recipe you need to have in your recipe box. Overnight Cinnamon Crunch French Toast The best part of this…
Cinnamon Crunch Scones
These small batch Cinnamon Crunch Scones are a soft and tender cream-based scone topped with an amazing brown sugar cinnamon crunch crumb topping. Make with whole wheat or all purpose flour or a bit of both! CINNAMON CRUNCH SCONES JOIN THE FRESH COOKY ON PINTEREST DOES THE TYPE OF FLOUR MATTER? Absolutely! Flours vary greatly…
