How to make this simple yet elegant Mile High Mud Pie Outrageously delicious, this Mile High Mud Pie is a dynamite version of ice cream cake. Layers of rich and creamy coffee, chocolate and vanilla ice-cream, ribbons of fudge sauce, cookie crumbles and Reese’s peanut butter cups, with an amazing chocolate cookie crust! A dessert to…
Sweets
Easy Chocolate Ganache
Simply, easy, fudgy, thick Chocolate Ganache! Don’t be afraid of it, truly it’s the most easy and decedent confection to make! Use it as a frosting, layering in a cake, filling a cupcake, layered in an ice cream cake or poured over ice cream! Simply pour your chocolate chips into a microwave safe measuring bowl…
Homemade Magic Shell
Using healthier ingredients, here’s a quick, simple recipe for your own Homemade magic shell! Just minutes to whip up and it hardens when it hits ice cream into a nice fudgy shell and tastes delicious! Our family loves Magic Shell®, you know that not-so-good for you ice cream topping that hardens when it hits cold ice…
Homemade Vanilla Extract
Homemade Vanilla Extract is Easy, Economical & Makes a Great Gift How to Make Homemade Vanilla Extract This Homemade Vanilla Extract is so stinkin’ easy to make and is full-bodied with rich, sweet, earthy notes. There’s no better time to start your own Homemade Vanilla Extract than this week! Just like a fine wine, it needs…
Cinnamon Crunch Scones
These small batch Cinnamon Crunch Scones are a whole wheat, soft and tender cream-based scone topped with an amazing buttery brown sugar cinnamon crunch crumb topping. PLEASE PIN NOW FOR LATER ***GIVEAWAY*** I used Bob’s Red Mill Organic Ivory Wheat flour, in fact, I loved this flour so much that Bob’s Red Mill agreed to send a…
Edible Cookie Dough (Mix-in Options)
What’s the big deal about cookie dough, right? Wrong!! Edible cookie dough is the safe way to eat cookie dough and it’s a sure thing to say, that it’s one of the best things on the planet! Creamy, delicious, and filled with chunks of chocolate or your favorite add-ins. Make for treats or keep in…
Cookie Dough Ice Cream Sandwiches
Edible cookie dough? Ice Cream? Sandwich them together and you have this recipe for Cookie Dough Ice Cream Sandwiches is one EASY, no-bake, creamy and sweet dessert! PIN NOW FOR A COOKIE DOUGH EMERGENCY! Simply start by making a recipe of my edible cookie dough. Press dough into a quarter sheet pan lined with parchment paper…
Maple Pumpkin Scones
This whole grain recipe for Maple Pumpkin Scones is the perfect fall treat! Tender, light, moist pumpkin scones sweetened with pure maple syrup, spiced with classic pumpkin pie spices and then topped with a rich browned butter maple glaze. — PIN IT NOW — It’s no secret that I love scones! They are easy to whip…
Triple Chocolate Chip Pudding Cookies
Not another chocolate chip cookie recipe!! Said no one, EVER! Grab an ice cold glass of milk ’cause these Triple Chocolate Chip Pudding Cookies will knock your socks off. They are chocolate chip cookies on steroids, or pudding-oids. These soft, buttery cookies are loaded with chocolate; are gooey, chewy, with a hint of oatiness…
Hibiscus Simple Syrup
This recipe for all-natural Hibiscus Simple Syrup adds a delightful subtle floral, lemony and slightly tangy flavor to craft cocktails, Italian sodas, iced-teas, buttercream and ice cream. PIN NOW FOR SIMPLICITY LATER I’ve been waiting ALL summer for my beautiful hibiscus plant to bloom, it brings a little bit of the tropics to Colorado, I…
