Join the club! Subscribe Here

  • About
  • Collaborate
  • Shop
  • Subscribe
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
The Fresh Cooky new logo.

The Fresh Cooky

Real Food with a Healthy Twist

  • Recipes
    • Recipe Index
    • By Course
      • Apps & Snacks
      • Breads
      • Drinks
      • Main Dishes
      • Salads & Dressings
      • Sandwiches
      • Sauces & Condiments
      • Side Dishes
      • Soups & Stews
      • Sweets
    • By Cuisine
      • Asian
      • German
      • Italian
      • Mediterranean
      • Mexican
    • By Diet
      • Egg-Free
      • Gluten-Free
      • Low Carb
      • Vegetarian
    • By Meal Type
      • 30 Minute Meals
      • Breakfast
      • Brunch
      • Lunch
      • Dinner
      • Easy Weeknight
      • Freezer Friendly
      • Kid-Friendly
      • Make Ahead
      • Copycat
    • By Method
      • Air Fryer
      • Crockpot
      • Grilled
      • Instant Pot
      • One Pot
      • Sheet Pan
      • Stovetop
  • Holidays
    • Patriotic Recipes
  • Most Popular
  • For Subscribers
Recipes โ€บ Courses โ€บ Sweets
6 Comments

Chocolate Chip Cookie Ice Cream Sandwiches

Kathleen

by Kathleen Pope Oct 18, 2023

Jump to Recipe

Anyone can make these festive Chocolate Chip Cookie Ice Cream Sandwiches. Creamy, cool ice cream, sandwiched between two delicious, chewy Chocolate Chip Cookies, dipped in sprinkles no less — the very essence of summertime! 

CHOCOLATE CHIP COOKIE ICE CREAM SANDWICHES

These Ice Cream Sandwiches are perfect for any patriotic celebration, like the 4th of July! I LOVE the 4th! 

Our neighborhood is kind of renowned for its 4th of July celebration. The day begins with our National Anthem sung by a group of neighborhood kids, it’s fantastic. That blasts off the festivities for the day; Fun Run, Sparkler Tricycle Race, finishing the morning with our very own parade, it’s pretty amazing.

Teenage Boy standing in front of a fountain firework on the 4th of July.
This post may contain affiliate links. Read my disclosure & privacy policy.

We head up to the pool for a community BBQ; with lawn games, a band, boat races, penny dive and of course a belly flop contest. 

COOLING OFF AFTER A HOT 4TH OF JULY

We’re usually exhausted from our fun-filled, patriotic, sun-kissed day that we drag ourselves home, take a cool shower, watch Independence Day, forage for something to eat, then head to a friends house for fireworks and drinks. It’s fantabulous…I don’t take our freedoms for granted!

These creamy Ice Cream Sandwiches will cool down the hottest patriotic participant!

Four Ice Cream Sandwiches using chocolate chip cookies with vanilla ice cream sandwiched between, with red, white and blue jimmies rolled into the ice cream. Laying in a loaf pan lined with white parchment paper. Recipe thefreshcooky.com

Change up the sprinkles depending on your holiday. Red, White and Blue for a patriotic holiday, Green for St Patrick’s day, red or heart sprinkles for Valentine’s Day…you get the idea!

May God bless America! 

JOIN THE FRESH COOKY ON PINTEREST

Pin for chocolate chip cookie ice cream sandwiches with red white and blue sprinkles, in a parchment cupcake liner with an ice cream scoop, cookies and ice cream behind. Recipe on the freshcooky.com

Tips for the chewiest-yummiest-cutest Ice Cream Sandwiches!

  1. Any chocolate chip cookie ice cream sandwich worth its salt (yes, I put sea salt on my cookies) starts with the BEST and CHEWIEST Chocolate Chip Cookie! You can use a store bought cookie…but why would you??? And if you can’t face turning your oven on, try these Edible Cookie Dough Sandwich Cookies instead!
    This recipe is most certainly the chewiest, softest, Chocolate Chip Cookies, EVER! Topped with a sprinkle of sea salt to bring out the flavor of the chocolate! #thefreshcooky #chocolatechipcookies #chewy #altitude #chocolatechips
  2. FREEZE YOUR COOKIES | Once your chocolate chip cookies have cooled completely, pop them into the freezer until they are frozen, about 20 minutes.
    Why, you ask? You don’t want your cookies to turn into crumbs or mush when you press the two cookies together sandwiching the ice cream; freezing them provides structure and hardens the chocolate.
    Cool and creamy ice cream, sandwiched between two chewy Chocolate Chip Cookies, dipped in sprinkles no less -- the very essence of summertime! #thefreshcooky #icecreamsandwich #chocolatechipcookies #icecream #dessert
  3. SOFTEN your ice cream by allowing it to sit on the counter* for about 10 minutes, making sure your cookies will be nice and frozen by the time the ice-cream is soft.*If you are in a hurry, you may zap it in the microwave in 10-15 second intervals, checking after each interval, until it’s just soft enough to scoop, you don’t want it soupy!
  4. ICE CREAM | Make sure it’s the highest quality, creamiest ice cream you can afford (which might mean going to your local grocery store and buying what’s on sale!). For me that means Alden’s Organic Vanilla Bean or Trader Joe’s® French Vanilla. Any flavor works!
    Cool and creamy ice cream, sandwiched between two chewy Chocolate Chip Cookies, dipped in sprinkles no less -- the very essence of summertime! #thefreshcooky #icecreamsandwich #chocolatechipcookies #icecream #dessert
  5. PREP | Place your sprinkles into shallow bowl(s) or I like to use a sturdy cupcake liner to hold the sprinkles, then once you are finished rolling your sandwiches in sprinkles, what little mess there is just gets tossed! Now you are ready to assemble.
  6. ASSEMBLE | Place a generous scoop of ice cream on the bottom of your cookie, match it up with a similarly sized cookie and gently roll ice cream edges in sprinkles. Set on cookie sheet and repeat process. Be quick about it!
    Cool and creamy ice cream, sandwiched between two chewy Chocolate Chip Cookies, dipped in sprinkles no less -- the very essence of summertime! #thefreshcooky #icecreamsandwich #chocolatechipcookies #icecream #dessert
  7. FREEZE |  If doing more than 4 at a time, take them to the freezer in batches of 4 so they don’t melt. Freeze for 20 minutes and then wrap tightly in plastic wrap for easy serving and storing.

That’s it! You will brighten anyone’s day by offering them a cool, creamy Chocolate Chip Cookie Ice Cream Sandwich!

Chewy Chocolate chips cookies with ice cream sandwiched between, rolled in rainbow sprinkles with rainbow sprinkles strewn about the wood. Recipe on thefreshcooky.com

In case you haven’t noticed, sprinkles are kind of a big deal now, two of my favorites are Texan Sprinkles as well as Sweetapolita, you’ll be hooked.

There are so many sprinkle options out there! I found that jimmies & confetti work really well, as do mini chocolate chips. I tried Mini M&M’s which tasted great, but the colors ran all over the ice cream, next time I’ll freeze the candies beforehand.

Ice cream sandwich pin for Pinterest, with image of ice cream sandwich with sprinkles text overlay that says Easy Ice Cream Sandwiches with homemade chewy chocolate chip cookies.

Chocolate Dipped Chocolate Chip Ice Cream Cookies

Want to kick them up one more notch?? To make these extra decadent, dip one half in melted chocolate (follow the instructions on your package of melting wafers or Chocolate Chips), then sprinkle on your favorite sprinkles!

dipping ice cream sandwiches in melted chocolate for an extra decadent frozen treat. Recipe from thefreshcooky.com

Told ya I kicked it up a notch, your family and friends are worth it! Serve immediately or return to the freezer (wrapped once solid) until ready to eat. Grab a fork and share…or not!

I’m sharing this recipe on my favorite Link Parties | Foodie Friday | Meal Plan Monday

Try using other cookies for the sandwiches as well:

  • Brownie Sandwich Cookies with Cookie Dough Frosting (omit frosting…or not, I like crazy!)
  • Lemon Shortbread Sandwich Cookies (same as above, try using lemon ice cream or vanilla ice with a little lemon zest and lemon juice mixed in)
  • Cookie Dough Ice Cream Sandwiches

Or give these recipes a try:

  • Giant Chewy Chocolate Chip Cookies with Fleur de Sel
  • Easy Ice Cream Cake
  • Mud Pie

Like this recipe?

Don’t forget to give it a ⭐️⭐️⭐️⭐️⭐️ star rating and leave a comment below the recipe!

Recipe Card
Chocolate Chip Cookie Ice Cream Sandwiches | #chocolatechipcookie #icecream #thefreshcooky #icecreamsandwich #dessert #summertreats #sprinkles

Chocolate Chip Cookie Ice Cream Sandwiches

No ratings yet
Author: Kathleen Pope
Prep Time: 30 minutes minutes
Cook Time: 10 minutes minutes
Freeze Time: 30 minutes minutes
Total Time: 1 hour hour 10 minutes minutes
Servings: 9 sandwiches
Print Pin SaveSaved!
Creamy ice cream sandwiched between two amazing chocolate chip cookies, rolled in brightly covered sprinkles! The essence of summer in a handheld treat.

Ingredients 
US Customary – Metric

Chewy Chocolate Chip Cookies

  • 1 cup butter softened
  • ⅔ cup sugar I use, organic raw sugar [¾ cup if not high altitude]
  • ⅔ cup brown sugar packed [¾ cup if not high altitude]
  • 2 large eggs
  • 1 teaspoon vanilla
  • 2 ½ cups flour 2 cups if not high altitude
  • 1 teaspoon baking soda
  • 1 ¼ teaspoon salt
  • 2 teaspoon water omit if not high altitude
  • 1 cup chocolate chips use a good quality chocolate chip
  • ½ cup mini chocolate chips
  • ⅔ cup chocolate chunks
  • Flaky Sea Salt for sprinkling on top of baked cookies optional – I love Maldon Flaky Sea Salt

Ice Cream Sandwiches

  • ยฝ Gallon vanilla ice cream or your favorite ice cream
  • Sprinkles Confetti, Jimmies, Mini Chocolate Chips
Get Recipe Ingredients

Instructions

Directions for Chewy Chocolate Chip Cookies

  • Preheat oven to 375°F. In a bowl of a stand mixer, cream softened butter in mixer, 2-3 minutes on medium-high until light and fluffy, scrape down edges of bowl. Add sugars, beating on medium-high for 2-4 minutes, scraping sides. Beat 4 minutes if using natural cane sugar. Add eggs, one at a time, cream on medium-high 1 minute per egg. Add vanilla and mix well.
  • In a medium bowl, whisk flour, baking soda and salt until combined. With mixer on low, slowly add ½ cup of flour mixture alternating with water (high altitude only. Add chocolate chips, minis and chunks, hand stir or on low the chips into dough. Don’t over mix.
  • Scoop dough using a 2-tablespoon scoop (slightly larger than a walnut) onto a parchment lined cookie sheet, 2 inches apart. Refrigerate 10 minutes, then bake 8-10 minutes until just set and slightly golden. Cool on pan 2-3 minutes, remove to cooling rack to cool completely.
  • I recommend that you only make 18 cookies for ice cream sandwiches, yielding 9 sandwiches. If you choose to make all 18 you will probably need more ice-cream and sprinkles.
  • Follow the Dough Freezing instructions on my Chocolate Chip Cookie recipe for making cookies later or bake them all at once & enjoy cookies and sandwiches, but keeping both frozen until ready to eat.

For the Chocolate Chip Cookie Sandwiches

    Tips to assuring you achieve the chewiest-yummiest-cutest ice cream sandwiches!

    • FREEZE YOUR COOKIES | Once your chocolate chip cookies have cooled completely, pop them into the freezer until they are frozen, about 20 minutes. WHY? You don’t want your cookies to turn into crumbs or mush when you press the two cookies together sandwiching the ice cream, freezing them provides structure and hardens the chocolate.
    • SOFTEN your ice cream by allowing it to sit on the counter* for about 10 minutes, making sure your cookies will be nice and frozen by the time the ice-cream is soft. *If you are in a hurry, you may zap it in the microwave in 10-15 second intervals until it’s soft enough to scoop, but not soupy!
    • ICE CREAM! Make sure it’s the highest quality, creamiest ice cream you can easily buy (which might mean going to your local grocery store and buying what’s on sale!). For me that means either Häagen-Dazs® Vanilla Bean or Trader Joe’s® French Vanilla, or make homemade vanilla (recipe coming soon) and you’ll hit it out of the park! Choose your favorite flavor.
    • PREP! Place your sprinkles into shallow bowl(s) or a sturdy cupcake liner to hold the sprinkles, once you finish rolling them in sprinkles, just toss the cupcake liners.
    • ASSEMBLE | Place a generous scoop of ice cream on the bottom of your cookie, match it with a similar sized cookie, press down gently, squeezing the ice cream just to the edges. If too soft, just scrape off the excess that squeezes out before rolling in sprinkles.
    • Carefully roll ice cream edges in sprinkles. Set on cookie sheet and work quickly repeating the process.
    • FREEZE | If doing more than 4 at a time, take them to the freezer in batches of 4, so they don’t melt. Freeze for 20 minutes and then wrap tightly in plastic wrap, store in the freezer.
    • That’s it! You will brighten anyones day by offering them a cool, creamy ice cream sandwich with sprinkles no less!
    • To make these extra decadent and festive, dip one half of the sandwich in melted chocolate (follow the instructions on your package of Ghirardelli Melting Chocolate or Chocolate Chips), then dip again in sprinkles, m&ms’ or crushed nuts.
    Last step! Leave a RatingRate this recipe here. This helps other readers and helps support this website.

    Notes

    Try different sprinkles, jimmies, confetti, mini chocolate chips and even mini M&M’s (careful, the color tends to run).
    You do not need to make 18 sandwiches! In fact, I recommend you make 18 cookies – 9 sandwiches (more or less) and freeze the rest of your dough for cookies to munch on or for another round of ice cream sandwiches at a later date. Dough freezing tips on my Chocolate Chip Cookie Recipe
    Try different ice cream flavors, vanilla is my favorite, but use your favorite!

    Nutrition

    Serving: 1serving | Calories: 1102kcal | Carbohydrates: 134g | Protein: 15g | Fat: 57g | Saturated Fat: 35g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 13g | Trans Fat: 1g | Cholesterol: 193mg | Sodium: 818mg | Potassium: 571mg | Fiber: 4g | Sugar: 99g | Vitamin A: 1649IU | Vitamin C: 1mg | Calcium: 343mg | Iron: 3mg
    Chocolate Chip Cookie Ice Cream Sandwiches | #chocolatechipcookie #icecream #thefreshcooky #icecreamsandwich #dessert #summertreats #sprinkles
    Did you make my Chocolate Chip Cookie Ice Cream Sandwiches?Show it off! Share on Instagram, tag @thefreshcooky, and use the hashtag #thefreshcooky!
    Tag on Insta Leave a Rating

    Share This!

    2.3K shares
    • Share
    • Flipboard
    • Email
    • SMS

    My Signature Recipes!

    The recipes everyone asks for (plus a few I can't stop making)

    Kathleen Pope

    Meet Kathleen

    Recipe Innovator | Food Photographer | Food Writer

    Hi, Iโ€™m Kathleen Pope. Here at The Fresh Cooky you will find easy, mostly from-scratch, trusted recipes for all occasions. From speedy dinners to tasty desserts, with easy step-by-step instructions. I am here to help teach you how to make mouthwatering recipes without spending hours in the kitchen.

    Read More

    • Facebook
    • Instagram
    • Pinterest
    • Twitter / X
    • Mastadon

    Reader Interactions

    Comments

      Rate & Comment Cancel reply

      Have a question, comment, or suggestions about this recipe? If you had any trouble, I would love a chance to help you troubleshoot before you rate. Constructive criticism is welcome, but please be respectful. Rude or inappropriate comments will not be approved. Your email address will not be published.

      Recipe Rating




      This site uses Akismet to reduce spam. Learn how your comment data is processed.

    1. bob stud

      Fri, Jun 29, 2018 at 10:00 am

      Whatโ€™s NOT to like????? AND, we always freeze cookies…even store bought. thanks for this…b&j

      Reply
      • KathleenKathleen

        Fri, Jul 6, 2018 at 6:34 am

        I completely agree Bob!!

        Reply

    Primary Sidebar

    Kathleen Pope

    Meet Kathleen

    Hey there! I'm Kathleen Pope, a proud wife, mom of two awesome college boys, and recipe nerd. Welcome to my world of easy recipes with a healthy twist! Join thousands who trust The Fresh Cooky as their go-to recipe source. Let's cook up some magic!

    Read More

    • Facebook
    • Instagram
    • Pinterest
    • Twitter / X
    • Mastadon

    My Signature Recipes!

    The recipes everyone asks for (plus a few I can't stop making)

    Trending Now

    • Crumbl cookie with milk chocolate chips.Copycat Crumbl Chocolate Chip Cookie
    • Square image of whole easy key lime pie with dollops of whipped cream and decorated with wedges of key limes.Award Winning Recipe for Key Lime Pie
    • Easy and Quick Pizza Dough Recipe with dough on floured surface square.Easy No Rise Pizza Dough Recipe
    • Best shaved steak recipes, round up picture with Philly cheesesteak, steak bomb, steak fajitas and stuffed peppers.39 Best Shaved Steak Recipes (Easy Steak Meals)
    • Philly cheese steak sandwich on a tray with french fries surrounding it.Best Philly Cheesesteak Recipe
    • Classic Carol chicken salad in bowl and scooped onto lettuce on plates with crackers and dill pickle spears.Chicken Salad Chick Classic Carol
    The Fresh Cooky
    • Facebook
    • Instagram
    • Pinterest
    • Twitter / X
    • Mastadon

    Subscribe Now

    by Course

    • Appetizers & Snacks
    • Breads
    • Drinks
    • Main Dishes
    • Salads & Dressings
    • Sauces & Condiments
    • Side Dishes
    • Sweets

    Holidays

    • Thanksgiving
    • Holiday Appetizers
    • Holiday Breakfast
    • Holiday Drinks
    • Holiday Main Dish
    • Holiday Side Dish
    • Holiday Sweets
    • Game Day Recipes

    By Cuisine

    • Asian
    • German
    • Italian
    • Mexican

    By Diet

    • Gluten-Free
    • Low Carb
    • Vegetarian

    By Meal Type

    • 30 Minute Meals
    • Breakfast
    • Lunch
    • Dinner
    • Easy Weeknight Meals
    • Freezer Meals
    • Kid-Friendly
    • Make Ahead

    By Method

    • Air Fryer
    • Crockpot
    • Grilled
    • Instant Pot
    • One Pot
    • Sheet Pan
    • Stovetop
    • About
    • Contact
    • Shop
    • Subscribe

    Copyright © 2025 ยท The Fresh Cooky ยท Privacy & Disclosure Policy

    2.3K shares
    • Pinterest
    • Facebook
    • Flipboard
    • Email

    Rate This Recipe

    Your vote:




    Let us know what you thought of this recipe:

    This worked exactly as written, thanks!
    My family loved this!
    Thank you for sharing this recipe.

    Or write in your own words:

    A rating is required
    A name is required
    An email is required