Easy
Traditional Tiramisu
If you are looking for an elegant, make ahead, simple dessert recipe; Traditional Tiramisu is the one!
INGREDIENTS
Egg Yolks Sugar Whole Milk Heavy Cream Mascarpone Cheese Brewed Coffee Rum Ladyfingers Cocoa
DIRECTIONS
Whisk the egg yolks and sugar in a sauce pan. Add in milk while stirring constantly.
DIRECTIONS
Cool the custard and beat with heavy cream and vanilla. Whisk in the mascarpone until smooth.
DIRECTIONS
Layer the ladyfingers along the bottom of a dish. Assemble the tiramisu and refrigerate for 4-6 hours.
Dust with cocoa powder and add chocolate spirals. Serve and devour!