Basil Pesto Sauce Recipe

Nut-free & Gluten free

This recipe is nut-free and gluten-free, but you can also make it dairy-free too!

Ingredients

Baby Spinach Fresh Basil Olive Oil Lemon Juice Seasonings Parmesan

Easy to Prepare

Simple ingredients and a straight forward recipe make this nut-free pesto a breeze!

1

Go ahead - throw all the ingredients into the blender  or food processor

Step 1 |  Measure Ingredients

2

Carefully drizzle the olive oil over the ingredients to keep them from clumping together and blend again.

Step 2 |  Drizzle in the oil

3

In a parmesan pesto, the cheese serves as a thickener and gives it a salty, nutty bite.

Step 3 |  Blend & Add Cheese

Presto Pesto

The fresh herbs and bright lemon juice add so much flavor to any dish or change it up to suit your tastes!

Ways to Use Basil Pesto

Italian Pasta Salad with Sun Dried Tomatoes

Slow Roasted  Veggie Pasta

Scribbled Arrow