Enjoy the savory goodness of a classic Philly Cheesesteak inbite-sized perfection! These Philly Cheesesteak Sliders are a crowd-pleasing recipe, ideal for game day, summer BBQs, or a quick weeknight dinner.
Enjoy the savory goodness of a classic Philly Cheesesteak inbite-sized perfection! These Philly Cheesesteak Sliders are a crowd-pleasing recipe, ideal for game day, summer BBQs, or a quick weeknight dinner.
In a small bowl, prepare your shaved steak seasoning so that it’s ready to go when you need it. Stir together the Worcestershire sauce, mustard, garlic powder, salt, and pepper and set the ingredients aside for later.
In a large skillet, begin heating the oil and add your freshly sliced onions and green peppers. Cook over medium heat until peppers are soft and onions have caramelized slightly, stirring the mix every couple of minutes.
Move on to slicing the Hawaiian rolls and assembling these irresistible mini Philly cheesesteaks. Using a serrated knife, cut the rolls in half horizontally and put the tops to the side for now.
Cover your cheesesteak sliders with aluminum foil and place them in the oven and bake for about 25 minutes. Then, remove the foil and continue baking for an additional 7-10 minutes.