easy to make
Authentic German Goulash Soup
Warm and meaty, it’s the perfect comfort food for the chilly months.
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recipe
Gulaschsuppe
It’s comforting and has complex flavors that balance out one another, like sweet, savory, sour, and subtle spices.
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Beef
Veggies
Garlic Cloves
Tomato Paste
Seasonings
Herbs
Red Wine
Beef Broth
INGREDIENTS
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get started
Saute & Season
Chop your veggies and place in the pot to saute. Then measure and add all the seasonings and herbs.
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Brown & Deglaze
Brown the beef in batches then use the red wine to deglaze the pan.
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STIR & SIMMER
ADD BACK IN THE BEEF, VEGGIES, POTATOES, BROTH & BAY LEAF
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MORE LIKE A STEW THAN A SOUP. FEEL FREE TO ADJUST!
SIMMER 2+ HOURS
Scribbled Arrow
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ADD BREAD SLICES AND SCOOP AWAY!
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mORE german rECIPES
german
pretzels
german spice cookies
dutch baby pancakes
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