Easy

Recipe

Cranberry CHRISTMAS CAKE

sweet buttery no eggs cake

Cranberry Christmas Cake

Indulge in the flavorful delight of our sweet, buttery, and egg-free Cranberry Christmas Cake. This tender and decadent treat is a holiday favorite, perfect for breakfast or dessert. Click now to savor the magic of this festive cranberry cake!

Ingredients

1. Preheat oven to 350 degrees F and spray a 9×13 inch pan, a pretty pan makes this perfect for Christmas morning. May also be made into a cranberry bundt cake!

2. Stir the dry ingredients together in a large bowl, flour, sugar, baking powder, and kosher salt.

3. Gently stir in the cranberries, coating them with the flour mixture.

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