Cinco de Mayo
Fried Ice Cream Cake
*a no-bake recipe
Corn Flake Crust:
Butter Brown Sugar Cinnamon Corn Flakes
Ice Cream Cake:
Vanilla Ice Cream Ground Cinnamon Vanilla Bean Paste
Make the Crust
In a sauce pan, melt the butter and ass the brown sugar and cinnamon. Simmer and remove from the heat.
Add the Crunchy Goodness
Simmer and remove from the heat and add in the corn flakes. Then spread half of the crust mix on the bottom of the pan and press down to form a crust.
Mix the Ice Cream
Mix the softened ice cream with vanilla bean paste and cinnamon. Then get ready to assemble.
First the Ice Cream goes on to the crust, then the remainder of the corn flake crust mix.
Let it Freeze
Cover the dish and allow it to freeze for another 5 hours or more. It is almost ready to devour!
Salted Caramel Sauce Hot Fudge or Chocolate Sauce Honey or Hot Honey Cinnamon sugar or Sprinkles
Add Your Toppings
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