Best Philly Cheesesteak Casserole

Low Carb recipe

Gluten-Free, too!

Healthy Philly Cheesesteak Casserole

This recipe allows the cook to serve those that need to keep a gluten-free diet as well as those that want to pile the  beef on a hoagie!


Step 1 | Cook  the Steak

Saute the ingredients quickly, using tongs to toss just until the beef is lightly browned with some areas of pink still there.

Step 2 | Cook  the Veggies

Add the yellow onions and red and green bell peppers, stirring until golden brown, soft, and translucent, then stir in the sliced mushrooms.

Step 3 | Combine  the cheesy sauce ingredients

Add the minced garlic to the pan during the last couple of minutes and stir in Worcestershire sauce, cream cheese, and beef broth.

Step 4 | Bake & Serve

Finally, top the casserole with overlapping provolone slices overlapping, and it’s ready to slip into the oven!

time to Dig In!

Philly Cheesesteak Sandwich anyone?

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