Pumpkin Custard  Pie Recipe

Costco Copycat

a creamier  Pumpkin Pie Recipe

Garnish the pie with leftover crust dough cut outs to add wow factor to your holiday dessert.

See the Recipe Card for Full Ingredient List

Costco Copycat Recipe

The variety of pumpkin used in Costco’s pumpkin pie recipe is Dickinson pumpkins, which is actually a squash-- the same pumpkin that Libby’s uses.

Roll the crust between parchment sheets, place gently in the pie plate, and crimp the edges.

Start with the Pie Crust

Par-Baked  Pie Crust

Avoid a soggy crust with this method-- instructions in the recipe!

Full instructions for custard in the  recipe!

Prepare the Pumpkin Pie Filling

Complete the Pie & Bake to Perfection

Pour the Pumpkin Custard into the blind-baked pie shell and cover the edges.

Cool, Slice & Enjoy!

5 pumpkin pie testing recipes later, I’ve come up with the best pie for pumpkin pie season-- you will not be disappointed.