Blueberry Pancake Bundt Cake
Easter
Less sugar breakfast treat for your Easter morning!
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Think fresh blueberry muffin meets pancake mix pancakes!
so easy!
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Ingredients
BUTTERMILK
EGGS & SUGAR
COOKING OIL
VANILLA
LEMONS
PANCAKE MIX
SODA & SALT
CINNAMON
BLUEBERRIES
GLAZE INGREDIENTS
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MIX WET INGREDIENTS
Measure and Mix in all
the wet ingredients and set aside.
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MIX DRY
INGREDIENTS
Whisk the dry ingredients
in a separate bowl.
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Gently mix blueberries with flour to keep them from sinking
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GREASE BUNDT PAN WELL POUR BLUEBERRY BUNDT CAKE BATTER INTO PAN
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Bake until golden
COOL 10 MINUTES
AND SKEWER COMES OUT WITH ONLY A FEW MOIST CRUMBS
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INVERT BLUEBERRY BUNDT ONTO RACK
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Delicious with or without this delectable glaze.
Make Maple Butter
Glaze!
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Pour it on Cooled Cake!
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Slice a Serving or TWO!
The perfect low-sugar treat to start Easter morning off right!
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