air fryer Italian Sausage & Peppers

with spicy ale mustard

low-carb recipe

Air Fryer Sausage with Peppers pairs the savory taste of Italian sausage with the sweetness of peppers for a perfect game day snack or an easy dinner.

With a kicked up spicy ale mustard dipping sauce, it’s an easy recipe the whole family will love.

Ingredients

Spicy Mustard  Ale Sauce

Stir the ale, molasses, cumin and red pepper flakes. Then whisk until all ingredients are incorporated.

Simmer until it has reduced by half, remove from heat and stir in the mustard. 

Sausage & Peppers

Slice the sausage into one inch pieces-- then clean and slice the peppers.

Air Fry until Golden Brown!

Makes a hearty meal served as a sandwich on a toasted hoagie roll with a side of spicy ale sauce for dipping. But it’s also a great option for a game day appetizer or an easy afternoon snack!