4th of July Ice Cream (Red, White and Blue Ice Cream)
This year, celebrate Independence Day with this easy 4th of July ice cream. An easy red, white, and blue ice cream! This easy, 3 ingredient, plus mix-ins; this no-churn recipe has won rave reviews in our home.
1 ½teaspoonsvanilla extract or pasteI used Vanilla Bean Paste
Patriotic Ice Cream
⅓cupor ½ package RedWhite and Blue M&M's
½package White Chocolate ChipsI used Ghirardelli
Instructions
Simply whip your whipping cream until stiff peaks form, then slowly pour in your sweetened condensed milk, vanilla and any mix in's until combined (about 45 seconds).
Spread into a standard 9x5 loaf pan or storage container, smoothing out and freezing until firm at least 6 hours, preferably overnight.
Notes
Note that M&M's will bleed, but that's kind of the beauty of the ice cream. Don't stir them in too long, you want them to freeze with the streaks of colors. So many mix in ideas, so little time. Be creative! See the post for a ton of ideas to create a unique no churn ice cream.