Prepare to have your expectations shattered with these mind-blowing easy homemade biscuits.

2-ingredient easy

You’ll be amazed at how this easy biscuit recipe without baking powder produces flaky biscuits that turn out perfectly tender, moist, and flaky with just TWO ingredients.


Learn How to Make This Easy Biscuit Recipe Without Baking Powder.

Let's Get Started

Start by pouring cream into a well into the flour and mix until combined.

Turn the dough onto a lightly floured surface and gently give it a few soft kneads, roll out, fold and fold again.

Roll the dough back to 1/2 inch, cut the biscuits, re-roll scraps, and continus cutting.

Place biscuits in a buttered skillet or on a baking sheet.

Directions for High Altitude Biscuits included!

Enjoy Homemade Biscuits with only 2 ingredients!

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