HOMEMADE BISCUITS
Prepare to have your expectations shattered with these mind-blowing easy homemade biscuits.
2-ingredient easy
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You’ll be amazed at how this easy biscuit recipe without baking powder produces flaky biscuits that turn out perfectly tender, moist, and flaky with just TWO ingredients.
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Ingredients
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Learn How to Make This Easy Biscuit Recipe Without Baking Powder.
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Let's Get Started
Start by pouring cream into a well into the flour and mix until combined.
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Turn the dough onto a lightly floured surface and gently give it a few soft kneads, roll out, fold and fold again.
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Roll the dough back to 1/2 inch, cut the biscuits, re-roll scraps, and continus cutting.
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Place biscuits in a buttered skillet or on a baking sheet.
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Directions for High Altitude Biscuits included!
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Enjoy Homemade Biscuits with only 2 ingredients!
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