Welcome and happy Friday friends! Hope your week has been blessed and you have fun plans for the weekend. This week we are talking about Easter side dishes, birthday dinners and the end of March! God bless your week friends, until next Friday! P.S. Be sure to check out last weeks Fresh Fridays for more recipe ideas!
Happy Friday my fellow foodies! This edition has all things Spring; decor ideas, new spring desserts, and Easter tips. Remember the big snowstorm I spoke about last week, well Saturday we had wet, rainy, sleety — nothing. Then we woke up to 8″ of fresh snow on Sunday morning and it just kept coming! 19 …
Welcome to another fabulous edition of Fresh Fridays, our once weekly email; highlighting tips, tricks and fabulous recipes! First, this is your friendly reminder to SPRING FORWARD this Saturday night! Set your clocks FORWARD one hour if you live in a state that observes Daylight Savings Time. If you do not, I am jealous! Although …
Did you blink and February was gone too? January creeps on by, then February rushes away and now we’re almost through our first week of March. That’s about it for the week, sure hope you have a beautiful, safe, soul-resting weekend! P.S. Be sure to check out last weeks Fresh Fridays for more recipe ideas!
It’s like God is giving me a reason to slow down, make a slow-cooked dinner, sit on the couch and read a good book in front of the fire…it’s an invitation to slow down, something I personally need a reminder to do, how about you? What does snow have to do with a food blog …
Are you staying warm? Wow, so many folks in a deep freeze! I pray you are safe, warm and maybe making some delicious comfort foods. We headed up to the mountains last weekend for the long weekend and believe it or not it was warmer in the mountains than it was in Denver. The plains …
First, I want to thank everyone who reached out to me about the new website, logo’s and speed of the blog! I really appreciate each and every kind comment and word, keep them coming! What are your plans for Valentine’s Day and the long holiday weekend? Staying home? Well, have I got some great ideas …
Happy February friends! I have so much to share with you this week! So get comfy and grab a cup of your favorite beverage. Not just one, but two new recipes. A 3-Ingredient Dip just in time for Super Bowl Sunday + a beautiful, delicious new Valentine’s cocktail. AND… I am thrilled to announce a …
Does January feel like it’s like 48 days to anyone else? I wonder why it feels so long to so many! It has been a crazy week for me, I have been working on a fresh new look to the website, and it’s almost ready for the big reveal!! I developed this recipe back in …
Hello Sweet Readers! Trust you are all doing well and looking forward to the weekend! Excited to bring you another new recipe and a fun surprise! I loved this quote that my brother sent me this week! “The ultimate measure of a man is not where he stands in moments of comfort and convenience, but …
Happy Friday Friends! Have you ever frozen cream soups or casseroles only to discover a grainy, curdled look after thawing? Yeah, me too! Today we’ll learn how to freeze cream soup and how to fix curdled cream soup. How to Freeze Cream Soups and Casseroles Typically soups with cream in it will separate when freezing, …
The weather has been gorgeous this week, while I adore snow (yes, truly!), I cannot help but appreciate the stunning bluebird Colorado sky days — seeing neighbors and families out walking in the afternoons makes my heart happy! As I mentioned last week, I am not a resolution girl, however; after all of the sweets …
